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Concurrently with this technological development we established ourselves firmly in the market of techno-functional ingredients, continuing the expansion of our international distribution. Business Unit Food, with the core activities Dairy and Meat, is today a strong and competent partner for the milk and cheese processing industries as well as for meat, poultry and seafood processors. We are represented by more than 10 subsidiaries around the globe and a comprehensive distribution network in more than 80 countries. As a result we are always in close and direct contact with our customers, following our principle: Go global – think local! | ||
| Our Business Unit benefits from the fact
that the parent company has secure access to all components from phosphate
rock to food grade phosphoric acid, important for the production of
our broad spectrum of sophisticated phosphate specialties. Today we
are also recognized as a competent provider of techno-functional combination
products with flavors and seasonings. Modern manufacturing facilities
and flexible production conditions enable us to ensure competitive
cost structures for our diversified product line. A qualified team
of food technologists, application technicians and marketing specialists
continually work on innovative application and market-oriented developments.
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| Our strength lies in the ability to adjust products quickly and efficiently to unique technical demands, market changes and customized requirements. This broad foundation of knowledge and experience is widely utilized by our Dairy and Meat Advisors for the benefit of our customers. |  |
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